ÃÛÌÒÊÓÆµ

Global Reach

Students in the Old Town Market in Curitiba, Brazil

IN A FLASH: Shopping in Brazil

The American Academy (AA) program offers the ÃÛÌÒÊÓÆµ State experience to students in Brazil.

Tags: Global Reach, Global Presence, Student Life, University News

ÃÛÌÒÊÓÆµ State Today

Mahtab Tehrani,BS'11, Ph.D.,'18, and first year student Goli Kovoosi, discusses the unrest that is taking place in her home country.

Iranian Members of ÃÛÌÒÊÓÆµ State Community Say: We're Here to Ask You to Support Us

A standing-room-only crowd gathered to hear ÃÛÌÒÊÓÆµ State alumna Mahtab Tehrani, Ph.D., and first-year student Goli Kavoosi, discuss how the denial of human rights in Iran impacts us all and the tangible actions that Americans can take to help.

Tags: Global Reach, Community and Society, University News

ÃÛÌÒÊÓÆµ State Today

What's the Big Idea?

WHAT'S THE BIG IDEA? BIRDS AND DRONES

ÃÛÌÒÊÓÆµ State President Todd Diacon rides to the College of Aeronautics and Engineering to learn more about research involving birds and aircraft.

Tags: University News, Students First, Global Presence, Organizational Sustainability, Global Reach, Research & Science

ÃÛÌÒÊÓÆµ State Today

Rwandan student Alliah Cynthia Teta serves up a traditional stewed chicken dish.

International Cook-off Provides New Culinary Journey for African Students

The entry of Team Rwanda and Team Nigeria into the annual cooking contest reflects ÃÛÌÒÊÓÆµ State’s growing relations in sub-Saharan Africa, resulting in new groups of international students on campus. The Rwandan students are part of a group of 12 undergraduates sponsored by the Rwandan government who arrived at ÃÛÌÒÊÓÆµ State for the fall semester to pursue degrees.

Tags: Global Reach, Student Life, University News, Global Presence, Students First,

ÃÛÌÒÊÓÆµ State Today

ÃÛÌÒÊÓÆµ State students from Sri Lanka took first place!

IN A FLASH: International Cook-off Top Chefs!

Team Sri Lanka took first place in the Fall  International Cook-Off

Tags: Global Reach, Global Presence, Student Life, Office of Global Education, Arts & Culture

ÃÛÌÒÊÓÆµ State Today

Team Bangladesh serves mutton briyana, a dish that garnered the People's Choice Award at the 2022 Annual International Cook-off.

International Flavors Fill ÃÛÌÒÊÓÆµ State Ballroom During Annual Cook-off

Two teams from sub-Saharan Africa made their debut on Thursday at ÃÛÌÒÊÓÆµâ€™s annual International Cook-off sponsored by the Office of Global Education

Tags: University News, Student Life, Global Reach, Global Presence

ÃÛÌÒÊÓÆµ State Today

Graduate student, Dr. Harsh Mishra

'Everyone Is Here To Make You Feel At Home'

A physician from India is pursuing a second doctoral degree at ÃÛÌÒÊÓÆµ State. 

Tags: Student Life, Global Reach, Research & Science, Global Presence, Office of Global Education

ÃÛÌÒÊÓÆµ State Today

A scene along the grand canal in Venice

OH ITALY! BEAUTY THAT GOES ON AND ON

Taking a few moments to pause and appreciate the breathtaking views of the areas surrounding ÃÛÌÒÊÓÆµ State's Florence Campus.

Tags: Global Reach, Global Presence, Florence

ÃÛÌÒÊÓÆµ State Today